gigachad@sh.itjust.works to Trippin' Through Time@lemmy.caEnglish · 6 days agosimply delicioussh.itjust.worksexternal-linkmessage-square95fedilinkarrow-up10arrow-down10
arrow-up10arrow-down1external-linksimply delicioussh.itjust.worksgigachad@sh.itjust.works to Trippin' Through Time@lemmy.caEnglish · 6 days agomessage-square95fedilink
minus-squareRowRowRowYourBot@sh.itjust.workslinkfedilinkEnglisharrow-up0·6 days agoCook the dry ingredients at 350f/176-177C for a few minutes first and do not add eggs if you are doing this to reduce risks.
Cook the dry ingredients at 350f/176-177C for a few minutes first and do not add eggs if you are doing this to reduce risks.