Bodegas are introducing plant-based eggs for popular New York staples like bacon, egg, and cheese sandwiches in response to the egg crisis
  • Fluffy Kitty Cat@slrpnk.netEnglish
    0·
    1 month ago

    we might be witnessing the beginning of the end of the egg industry. egg is a common ingredient for it’s emulsification properties but there are alternatives and once the switch is made it’s likely not going back