I’m considering trying it when I’m car camping to save some cooler space. Is there a recipe you’ve used where it turned out well? Any best practices?

I’m thinking a stew would be a good option, leaving it to soak in the broth for a good long time.

  • RBWells@lemmy.world
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    1 day ago

    Pork floss sounds terrible but it’s so good, I can’t even figure out why - maybe you have to eat it while young to like it. I don’t like cotton candy but that salty sweet meat fluff is delicious.