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Joined 24 days ago
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Cake day: June 10th, 2025

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  • I sure hope not. Sodium nitrite is one of the ‘problematic’ compounds and is used when curing meat, especially to prevent the bacteria that produces botulinum toxin from growing. While nitrites may kill you slowly, botulism can kill you much faster.

    The problem with food that contains the botulism bacteria is that you don’t notice it. It doesn’t look or smell any different. Any meat that wasn’t cured using a specific minimum percentage of sodium nitrite is not to be trusted.












  • In the US it’s cheap but unregulated

    It’s the exact opposite actually.

    US sunscreen is way worse than sunscreen in other parts of the world like the EU. It doesn’t block the harmful radiation as well. The reason is that it’s more strictly regulated in the US. IIRC it’s not considered a cosmetic product but instead it’s a medical product.

    As such it’s subject to much stricter regulation and requires much more (expensive) testing before being allowed on the market. Due to this it’s considered too expensive to introduce the newer, more advanced sunscreen products in the US so you’re stuck with the older, crappier sunscreen.