It will be only rough measurement, you can just take FG in °Pt (Bx) and it is %of sugar so pretty easy to calculate it.

The OP on mastodon is looking only for retrofit non returnable wine bottles.

In the post it is explained that it is meant for reusing wine bottles not buying new ones. And it mostly doesn’t matter that it can’t be used under pressure because it is for syrups and other non pressure stuff.

So these are for wine bottles, it is retrofit with the collar, it isn’t just the flip cap.

In Brno only Masaryk University has a Medical faculty but I don’t know which research they specialize in or what programs they have.

Come to Brno, it is lot more chill student city.

Also I can get you some of my beer/ciders/whatever I will have.

Yeah for cycling the weather is amazing, for camping outside not so much… Amazing views that change all the time, historical cities but darn I use my card too often, I hope that it will get better when I can stay outside.

Right now there are high winds and I just can’t sleep because it’s too loud.

It may be some time to get there, I have lot more interesting places for bikepacking looked up. Don’t get me wrong US is interesting but I am more pulled towards Asia, Taiwan may be the next big trip.

I am now going through Spain and it is orange season, you wouldn’t believe how much oranges accidentally fell in my bags…

Me too

The saaz hops aren’t fancy, the noble category of hops only says how it tastes- earthy aroma, with notes of spices.

As for its usage - it doesn’t have much bitterness so it is used for aroma on the 2nd or 3rd addition, that’s it.

If you are really tempted to try it give a watch to these two playlists.

https://www.youtube.com/playlist?list=PLZ3Z2428mCTqahdOz-tVJ-pGKfg9sTblk

https://www.youtube.com/playlist?list=PLZ3Z2428mCTqDFK-3ZSNpZBXJfTaMtRXE

This guy goes deep in all of these methods, how to catch yeast, where to catch them, setting up home lab (if you are in to it), testing strains…