Do people actually eat that many eggs??? Its wild that it’s in the news so much. Why don’t they just buy cheaper food until the prices go down?

  • TheAlbatross@lemmy.blahaj.zone
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    8 days ago

    There’s a product called Ener-G Egg Replacer and works perfectly for baking and baking only. Obviously it doesn’t work for making things tasty “eggy” like in an egg bagel or challah, but it’ll work for any other baked good without issue.