PeelerSheila @aussie.zone to Melbourne@aussie.zone · 5 days agoDaily Discussion Thread: Wednesday 19th February 2025message-squaremessage-square231fedilinkarrow-up11arrow-down10file-text
arrow-up11arrow-down1message-squareDaily Discussion Thread: Wednesday 19th February 2025PeelerSheila @aussie.zone to Melbourne@aussie.zone · 5 days agomessage-square231fedilinkfile-text
minus-squareForce_majeure123@aussie.zonelinkfedilinkarrow-up0·5 days agoFirst thing that comes to my mind anyway is: what kind of red-food-colouring food is NOT high in sugar?
minus-squareBottom_racer@aussie.zonelinkfedilinkarrow-up0·5 days ago what kind of red-food-colouring food is NOT high in sugar Imitation crab sticks. *has a quick squizz at the interwebble… Hrmm no… lotsa sugar there too.
minus-squareLowExperience2368@aussie.zonelinkfedilinkarrow-up0·5 days agoYou have unlocked a memory. I went to hotpot with a friend and we got imitation crab sticks because the other option was Spam. I ate enough imitation crab to last a lifetime. Maybe that’s why I’m so inattentive /s
minus-squareAlamutjones@aussie.zonelinkfedilinkarrow-up0·5 days agoImitation crab is weirdly more-ish for me
First thing that comes to my mind anyway is: what kind of red-food-colouring food is NOT high in sugar?
Imitation crab sticks.
*has a quick squizz at the interwebble…
Hrmm no… lotsa sugar there too.
You have unlocked a memory. I went to hotpot with a friend and we got imitation crab sticks because the other option was Spam. I ate enough imitation crab to last a lifetime.
Maybe that’s why I’m so inattentive /s
Imitation crab is weirdly more-ish for me